Ingredients

• 2 large ripe bananas

• 2 serves Happy Way vegan chocolate protein (my discount code is 'HAPPYELISE') (DO NOT use a whey protein)

• 2 tbsp Happy Way cacao powder

• 3 tbsp pure maple syrup

• 1/3 cup + 1 tbsp almond butter (or any nut butter)

• 1 tsp vanilla extract

• Pinch of salt

Method

1. Preheat the oven to 180 degrees celsius, fan-forced.

2. Add all ingredients to a blender and blend until smooth.

3. Transfer mixture into a lined baking tray, top with some chopped walnuts (optional).

4. Bake for 18-20 minutes or until cooked through.