Chocolate Protein Super Seed Granola

Making your own granola is so SIMPLE, QUICK & EASY. Plus it means you know exactly what’s going in it because so many store bought granolas are packed with added sugars and nasties.

I always have a batch of homemade granola in the cupboard and use to to top smoothie bowls, oatmeal, yoghurt bowls, or to have just straight outta the jar as a snack!

Chocolate Protein Super Seed Granola

  • Servings: 12
  • Difficulty: easy
  • Print

INGREDIENTS:

  • 1 cup oats
  • 2 scoops chocolate protein (I used Botanika Blends Hazelnut Cacao)
  • 2 tbsp sunflower seeds
  • 2 tbsp Pepitas
  • 2 tbsp buckinis
  • 1 tbsp cacao nibs
  • 2 tbsp honey
  • 2 tbsp peanut butter
  • Pinch of salt
  • 1-2 tbsp water

METHOD:

1. Preheat oven to 180 degrees Celsius fan-forced.
2. Mix all dry ingredients together. Then add in wet ingredients and mix well.
3. Spread evenly onto a lined baking tray and bake for 12-15 minutes.

Be sure to join me over on Instagram (@eb.fiitness) for daily motivation, recipes and fitness tips! xxx

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